Content Hub - Sorbet

Want more ice cream news? Yes! Want the inside scoop on how ice cream can help grow your business? Yes please! Check out our newest innovation, the hottest (or coldest) news and plenty of scrumptious looking pictures. It's just like regular news (only more delicious!)

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Letter from our CEO Owen Nelson - We're open for business

All businesses and families are experiencing unprecedented challenges in these tough economic times, particularly following the latest measures put in place by the Government that ...

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Gelato World Cup 2020

Held every 2 years, the Gelato World Cup (GWC) showcases the amazing creativity and skills of gelato and pastry chefs from around the world. We sent our resident ice cream guru, Al...

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Melbourne's best ice cream parlour is...Sprinkles Ice Cream

Ice cream competition is fierce in Melbourne, so to win the crown as the Herald Sun Best Ice Cream Parlour is no small feat. BUT long-time customers Zane and Kouda at Sprinkles Ice...

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How To Scoop Ice Cream And Gelato I Everest Ice Cream

Every scoop of ice cream delivers a little bit of joy to customers. Joy that is quickly followed with a big, wide smile. Every inch of ice cream brings back memories for your older...

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Top Gelato flavours your customers want I Everest Ice Cream

Want to know what flavours Aussie customers can’t get enough of before placing your next order? We find the top flavours currently trending across the country.

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Is your ice cream freezer summer ready?

Fill in the form to get your hands on the 2019 Top 10 gelato flavours infographic
and pop Australia's best selling flavours in your range.